I bought a new bookshelf last weekend, because my cookbooks were occupying every shelf space possible in the kitchen, loungeroom & spareroom. Now I've condensed it all on to this bookshelf. And serveral cupboards in the kitchen:
Here's another book that I'm looking foward to making stuff from:
Pear, honey & polenta cake. I love the way those thinly sliced pears look on top of the cake.
I'm looking forward to sharing these treats with you soon!! But I think that my next post will be about tonight's dinner.
I'm taking my boyfriend out for his birthday to Prime (voted Sydney's best steak restaurant from 2000 - 2009). I'm really excited, and actually a bit nervous, because I always feel a bit odd getting my camera out and photographing my food. I feel like people are staring at me. And thinking I'm a fruit loop. And granted, I am......but I don't need them staring!! So I hope its not too weird for me. Anyway, I'm sure the dinner will be delicious, and in the mean time, check out their website - the menu looks fab.